Food

Risonanze to be tasted

“Risonanze… da assaggiare” (Risonanze… to be tasted) is the food and wine theme offer in the occasion of the Festival.The restaurants of Malborghetto – Valbruna, using local products, will offer menus and themed meals dedicated to the festival.

During the concerts

16 – 19 June
During Risonanze d’Artista, h 8.00 pm, Palazzo Veneziano – Malborghetto
Lounge Bar Risonanze before and after the concert

The Restaurants of Malborghetto - Valbruna

The Restaurants of
Malborghetto - Valbruna

Malborghetto

Hotel Restaurant “La Baita
Malborghetto
Via del Forte, 18
+39 0428 41959 / +39 349 3966028
info@hotel-labaita.com
www.hotel-labaita.com

Wine and Food Proposal

Aperitif with appetisers from € 6.00

Typical dishes from € 10.00

  • Cjalcons
  • Risotto with herbs
  • Game
  • Mushrooms
  • Frico and polenta

Homemade desserts from € 5.00

Opening hours: 12 noon to 2.30 pm and 6.30 pm to 9.00 pm

Restaurant “Casa Oberrichter
Malborghetto
Via Superiore, 4
+39 0428 41888 / +39 340 3480752
casaoberrichter@gmail.com
www.casaoberrichter.com

Food and Wine Proposal

Appetiser
Taste of Allium Cream with warm croutons and Reindling with Carinthian ham and Kren

Main course
“Margrave’s Dish (smoked suckling pig in brown sauce, caramelised Savoy cabbage and Käsnudeln with ricotta filling and fresh mint)

Desserts
Rhubarb, strawberry and meringue pie

Price: € 35.00 per person, including a handcrafted gift for the ladies (drinks not included)

Opening hours: 12 noon to 2 pm and 7.00 pm to 9.00 pm
Sunday 19 June lunch only from 12 noon to 3.30 pm

Valbruna

Hotel Saisera
Valbruna 
Via Alpi Giulie, 38
+ 39 0428 40305 / +39 348 0910918
info@hotelsaisera.com
www.hotelsaisera.com

Food and Wine Proposal
Menu available on 16, 17 and 19 June
Reservation required

Starter
Wild herb garden, elderflower and citronette

First course
Spruce-flavoured risotto

Second course
Venison ribs in a crust with porcini mushroom cream

Desserts
Milk, hay and berries

Price: € 25.00 per person (excluding drinks)

Opening hours: 12 noon to 1.30 pm and 7.30 pm to 9.00 pm

Bakery “I dolci di Irma
Valbruna
Via Alpi Giulie, 7
+39 0428 60262
monicagelbmann@libero.it
www.idolcidiirma.it

Apple and elderberry pie accompanied by an apple juice flavoured with the elderberry € 5.00

Opening hours: 8 a.m. to 6 p.m.

Rifugio “Casa Alpina J. Kugy”
Valbruna
Via Emilio Comici, 11
+39 0428 871860 / +39 333 7999272
info@rifugiokugy.com
www.rifugiokugy.com

Food and wine proposal

Starters from € 6.00

  • Vegetable soup with sage croutons
  • Lasagne baked with Porcini mushrooms and Speck
  • Mountain herb dumpling roll with melted butter and smoked ricotta curls
  • Spätzle with rocket pesto, sun-dried tomatoes, olives, almond slivers and fresh ricotta cheese

 

Main courses from € 12.00

  • Savoury strudel with dandelion flowers, chard and ricotta cheese Side dish of cabbage salad with lemon and kümmel, fir dust
  • Sausages stewed with apples and spring onions in balsamico, with a side of sauerkraut and polenta
  • Omelette with nettles and herbs With a side salad
  • Beef goulash with sweet paprika with rosemary potatoes and polenta

 

Desserts from € 5.00

  • Apple strudel with vanilla sauce and whipped cream
  • Tart with lemon and elderberry jam
  • Lemon cream with puff pastry and berries
  • Panna cotta and fondant crumble with puffed millet and cranberries

 

Opening hours: 12 noon to 3.00 pm and 7.00 pm to 9.30 pm